Oldalak

2015. december 28., hétfő

My 10 favourite dishes from 2015

2015, the year I graduated, I started to work and started to write my blog. I'm really glad knowing how many dishes I've tried during the year. I collected 10 of them, not only from Hungary, as luckily I could taste some appetizing dishes during my trips also. They are maybe not the most exquisite meals, but when I was thinking about them, apart from the food, I thought also about the restaurant, the interior, the city, the view and the atmosphere.

Ratskeller, Munich


In a cold, rainy evening finding the Ratskeller Restaurant and eating a warm potato soup with Franziskaner beer was one of the best moments of our trip in Munich.



Két Szerecsen, Budapest


Moroccan lamb shoulder, couscous with eggplant and mint, honeyed onion and yogurt


Aranysárkány Restaurant, Szentendre


Dragon's Bouillon with marrow medallion on toast


Aroma Restaurant, Ljubljana


Sometimes I look for restaurants before a trip, but other times I just decide to find one in a nice area and give a chance to it without reading any reviews. This totally worked this time in Ljubljana. I ate these baby squids with spinach and they were so soft and delicious.


Akademia Italia, Budapest


Visited the restaurant for the second time and I fell in love with the Spaghetti allo scoglio. That spaghetti.. and those prawns and mussels...yummi


Little bar in Zahara de la Sierra, Andalusia


The best prawns I've ever tried. I will definitely have to go back to this small town once. 



Séf utcája, Budapest


Pastrami at the market of Hold utca.


 Trattoria Gusto, Budapest


Thyme tagliatelle with flap mushrooms and garlic prawns. Still remember the fabulous taste of it.



Gourmet festival, Budapest


Duck burger from Chianti restaurant. Made me curious about this restaurant in Veszprém.


Gourmet festival, Budapest


Some delicious tarts from DesszertNeked. I'm sure I will visit the shop in 2016.:)